roselle
bok choy
gai lan
tong ho & shungiku
chong gak radiish
yu choy
hibiscus
okra
bitter melon
chamoe melon
eggplant
kkaenip
shiso
garlic chives
scallions
daikon radish
chrysanthemum
cucumber & nogak
kabocha squash
edamame & soybeans
adzuki bean
celtuce & a choy
tatsoi
chili peppers
cilantro
mizuna
