
roselle

bok choy

gai lan

tong ho & shungiku

chong gak radiish

yu choy

hibiscus

okra

bitter melon

chamoe melon

eggplant

kkaenip

shiso

garlic chives

scallions

daikon radish

chrysanthemum
cucumber & nogak

kabocha squash

edamame & soybeans

adzuki bean

celtuce & a choy

tatsoi

chili peppers

cilantro

mizuna
